SOFT OPENING MODE

Since we're still in soft opening mode, Mangiare is open everyday only for dinner time. Luca features every day delicious dishes based on the best freshest ingredient he finds at the market. Feel free to swing by and check out our blackboard to find out what are the dishes of the day.

Some of our chef dishes

Grilled red snapper in Ligurian sauce

Ciabatta bread with smoked cheese, grilled beef and tomatoes

Italian sausage with buffalo mozzarella and tomatoes

 Grilled chicken and beef skewers

Grilled chicken and beef skewers

 Maine lobster linguine pasta

Maine lobster linguine pasta

 King Fish steak and lamb skewers

King Fish steak and lamb skewers

Italian sausage with bell peppers

Spring chicken with grilled veggie

Arancini balls with truffle

 Amatriciana pasta

Amatriciana pasta

 Fiorentina T-bone steak

Fiorentina T-bone steak

 Tuna steak

Tuna steak